Generous food without meat or fish

Vegetarian family recipes

Browse vegetarian family recipes including bhindi masala, smoky baingan ka bharta, tandoori potatoes, Pindi chole, soufflé and baked rice pudding.

From the Living Cookbook

These vegetarian family recipes put vegetables, pulses, cheese and rice at the centre of the table. Some are everyday favourites and others are dishes for a gathering, but all were shared because somebody wanted them remembered.

Use the individual recipe pages for measurements, step-by-step methods, helpful answers and the story behind each dish.

7 recipes to discover

Cook the collection

Finished dish of Italian Cherry Pound Cake

Italian · Shared by Lesley, via her friend Pauline

Italian Cherry Pound Cake

My friend Pauline has just given me this recipe. The cake is delicious. I wondered if it might be suitable for your online recipe venture?

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Finished dish of Nana Serb's Sunday Rice Pudding

British · Birmingham, England

Nana Serb's Sunday Rice Pudding

Every Sunday after church, Nana Serb put this pudding in the oven before we sat down for lunch. By the time we reached dessert, the house smelled of vanilla and nutmeg.…

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Finished dish of Krishna Anand's Baingan ka Bharta

Indian · New Delhi, India

Krishna Anand's Baingan ka Bharta

Once kept in a kitchen drawer, Krishna Anand's baingan ka bharta has been carefully translated so everyone can make it their own. Krishna was the late grandmother of…

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Finished dish of Sudesh's Bhindi

Indian · Maidenhead, England

Sudesh's Bhindi

A simple bhindi masala built from the everyday flavours of onion, tomatoes, ginger and warming Indian spices. The okra is cooked first, gently and patiently, until its…

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Finished dish of Phil & Serb's Three-Cheese Soufflé

French · New Malden, England

Phil & Serb's Three-Cheese Soufflé

Phil & Serb’s three-cheese soufflé is all about balance: Gruyère for melt, aged Cheddar for a sharp edge and Parmigiano-Reggiano for nutty depth. The béchamel is made…

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Finished dish of Gautam & Shobha's Tandoori Aloo Nazakat

Indian · New Delhi, India

Gautam & Shobha's Tandoori Aloo Nazakat

When Gautam Arora was preparing to open his first restaurant, Martabaan Tales, he turned to his mum, Shobha. She taught him how to make Tandoori Aloo Nazakat: potato…

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Finished dish of Badepapa's Pindi Cholley

Punjabi · Noida, India

Badepapa's Pindi Cholley

This was Mickey's Badepapa's favourite dish, made in the house every Tuesday without fail. Badepapa was his grandfather, and his secret was a spoonful of chunky chaat…

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