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Sudesh's Bhindi

Shared by Chaten · New Malden

The story

“My mum taught me to do this as a quick and tasty vegetable dish to accompany any Indian meal”

Shared with the Other People's Recipes community.

The method

  1. 1Fry off the onions then add the Okra (You would have sliced this in to 1 cm pieces
  2. 2Then add tomatoes and the spices
  3. 3Steam under a lid for 10 minutes on a medium heat
  4. 4Serve with fresh coriander

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